Winco 24" Square Manual Potato Masher - Nickel Plated with Wood Handle
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Winco 24" Square Manual Potato Masher - Nickel Plated with Wood Handle

Winco 24" Square Manual Potato Masher - Nickel Plated with Wood Handle

The Winco 24" Manual Potato Masher is built for heavy-duty commercial use in large-volume kitchens. Featuring a 5-1/4" square nickel-plated mashing face and a long 24" reinforced handle, it allows chefs to mash large quantities of potatoes, yams, or squash directly in deep stockpots without straining. The natural wood handle provides a comfortable, slip-resistant grip even when working with steam and moisture.

Culinary Care Tip: To preserve the nickel plating and the integrity of the wood handle, hand-wash this tool only. Do not leave the wooden handle submerged in water for extended periods, and dry the metal face immediately after washing to prevent spotting and ensure longevity.
$6.42
Winco 24" Square Manual Potato Masher - Nickel Plated with Wood Handle—
$6.42

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Winco 24" Square Manual Potato Masher - Nickel Plated with Wood Handle

The Winco 24" Manual Potato Masher is built for heavy-duty commercial use in large-volume kitchens. Featuring a 5-1/4" square nickel-plated mashing face and a long 24" reinforced handle, it allows chefs to mash large quantities of potatoes, yams, or squash directly in deep stockpots without straining. The natural wood handle provides a comfortable, slip-resistant grip even when working with steam and moisture.

Culinary Care Tip: To preserve the nickel plating and the integrity of the wood handle, hand-wash this tool only. Do not leave the wooden handle submerged in water for extended periods, and dry the metal face immediately after washing to prevent spotting and ensure longevity.

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The Winco 24" Manual Potato Masher is built for heavy-duty commercial use in large-volume kitchens. Featuring a 5-1/4" square nickel-plated mashing face and a long 24" reinforced handle, it allows chefs to mash large quantities of potatoes, yams, or squash directly in deep stockpots without straining. The natural wood handle provides a comfortable, slip-resistant grip even when working with steam and moisture.

Culinary Care Tip: To preserve the nickel plating and the integrity of the wood handle, hand-wash this tool only. Do not leave the wooden handle submerged in water for extended periods, and dry the metal face immediately after washing to prevent spotting and ensure longevity.